Vineyard & winery software · made in Australia
Your spray diary, cellar records and compliance paperwork in one place, kept up to date by the whole crew from any phone.
30 days free · No credit card · Unlimited operators · AUD pricing, ex-GST
The records you already have to keep, in one place
How it works
There's no big setup project. Get your blocks or vessels in and you can start recording the same day.
Draw your blocks on the map and add your vessels and products. Set up just the vineyard, just the winery, or both.
Log sprays, intakes, ferments and tasks from a phone, out in the rows or at the tank. Put the whole crew on at no extra cost.
When an auditor asks, your spray diary, chemical register and compliance reports come straight out as PDFs for whichever season they want.
See it in action
These are real screens from the app, animated so you can see how each one plays out.
Record the spray as you tank-mixed it. Vigneron pulls each product's withholding, re-entry and FRAC group, checks the spray window, totals the cost, and locks the harvest-safe date onto every block it covered.
Vigneron reads your rainfall and temperature and works out powdery, downy and botrytis pressure for each block, day by day. It runs on your own weather station — connect a Weather Underground or Ecowitt feed, a sensor per block — topped up from the Bureau and Open-Meteo where there's a gap, or just key the readings in by hand. When the weather turns the screws the risk climbs and the suggested spray interval tightens, so you go out at the right time instead of guessing.
Before you start, Vigneron checks Delta-T and wind against the spray-quality bands and tells you straight up whether it's suitable, marginal or one to hold off on. It runs the same check across the forecast too, hour by hour for the week ahead, so you can see which morning is your window and line the job up before you fill the tank.
Every block tracks its growing degree days from budburst, with this season laid over the last. From the heat coming on now, Vigneron projects when each block should hit flowering, veraison and harvest, so you can line up labour and tanks ahead of time.
The weather tells you when; the board gets it done. Lay the week's work out on a board, drag a job onto the day you'll do it, and keep the whole crew on the same page. When the card is a spray, a fertiliser run or a pick, finishing it opens the record already filled in, so the diary and the withholding clock stay up to date without a second entry.
Grow grapes, make wine, or both
Only grow grapes? Set up the vineyard side and leave it there. Only make wine? Just the winery. Crush for other growers and there's a side for keeping their lots straight and invoicing them. You only pay for the parts you use.
Everything to do with growing the fruit, built around the spray diary and its withholding clock.
Take fruit from the weighbridge through to finished, labelled stock, with every lot traceable along the way.
Make wine for other growers and bill them for it, without keeping a second system for the paperwork.
Everything in Winemaking, plus:
Doing both? That's where Estate comes in: your vineyard and winery on the one record, so fruit you grow flows straight into the cellar and you get grape-to-bottle traceability two separate systems can't give you.
Why it matters
Vigneron keeps track of the rules so you don't have to.
Every spray sets the clock on the blocks it covered, and you'll get a warning before anyone harvests into an open withholding period.
Blends are checked against the 85% rule as you build them, and your vintage, variety and region declarations lock in at bottling.
Every record keeps track of who entered it and when, in the vineyard and the winery alike.
Spray diary, chemical register and block records come out as PDFs in a couple of minutes, for whichever season the auditor asks about.
Day to day
Vigneron installs from the browser, so there's no app store and nothing to update. Record the spray while the tank's still filling.
Pricing is per organisation, not per person, so put the whole crew on: staff, contractors and the agronomist.
Every record sits under a vintage, so comparing this season with last is a click rather than a dig through spreadsheets.
Everything exports to CSV or PDF, and if you ever leave, your records come with you.
Pricing
Per organisation, per month, in AUD ex-GST. Pay yearly and two months are free. Every plan starts with a 30-day trial of the lot, no credit card needed.
Spray diary, blocks, scouting, tasks & vineyard reporting.
Cellar, lots, ferments, blending & label integrity.
Vineyard and winery on one record, grape to bottle.
Contract / custom-crush? Add client billing & tax invoices to any Winery or Estate plan for $20/mo. Compare plans in detail →
No lock-in
Our prices are right here on the page, while a lot of winery software makes you book a sales call to find them out. Your records are yours to export whenever you want, and if a subscription lapses the workspace turns read-only rather than vanishing. The people who use this get audited, so we make the careful option the default.
FAQ
No. Every new organisation gets 30 days of everything, both sides and all the features. You pick a plan when you're ready, and that's the first time you'll enter any card details.
Your workspace turns read-only. Nothing gets deleted, and you can still open and export every record. Your chemical record-keeping obligations don't stop just because a subscription did, so we won't lock you out of your own history.
Yes. Plans are priced per organisation, not per person. Put as many operators on as you like, contractors and the agronomist included, at no extra cost.
No. The vineyard and the winery are sold separately at $20 each, so take just the one you need and add the other later if things change. Estate puts the two together for anyone taking their own fruit all the way through to bottle.
Take the winery side and add contract crush for another $20 a month. On top of everything in winemaking you get a client register, contract-processing charges, GST tax invoices and per-lot costing, with each grower's lots kept separate.
Yes. A spray record holds what an Australian spray diary needs: product, rate, weather, operator and withholding period. It prints to PDF if someone still wants it on paper.
Vigneron installs from the browser like an app and opens straight away. It's built for recording on a phone out in the rows or the cellar. Full offline recording is something we're still working on.
Always. There are CSV and PDF exports throughout, and you can ask for a complete export of your organisation's data whenever you want. It's yours, and the Terms say so in writing.
Set up your blocks and vessels and start recording from your current vintage. Most people are up and going over a weekend. If you want to bring older history across, get in touch and we'll give you a hand.
We're onboarding in batches. Leave your details and we'll be in touch.